One of our fantastic Owners, Therese McKenzie, made a very popular chili for the recent Whitewater Freeze Fest!

Since a number of people are jonesin' for the recipe, we are eager to share it!

Very Veggie Chili

Ingredients:

• 1 lb ground beef
• 1 onion, chopped
• 1 zucchini, diced
• 1 green pepper, diced
• 2-3 stalks celery, chopped
• 1-2 large cans diced tomatoes (28 oz each)
• 2 cans chili beans (beans in a chili gravy) *do not drain
• 1-2 Tbsp chili powder
• 1 tsp. cumin
• 1½tsp salt
• 1 tsp chopped garlic
• dash of pepper

Directions:

Brown ground beef with chopped onion.  Sauté other vegetables in a bit of olive oil.  Mix together all ingredients in a pot and simmer for one hour. Serve with cornbread muffins.

Find a great cornbread muffin recipe here: https://www.onceuponachef.com/recipes/cornbread-muffins.html